Aid from the CAP is processed until June 15
The Minister of Agriculture, Fisheries and Food, Luis Planas, welcomed the decision of the European Commission (EC) to extend until June 15 the deadline for submitting applications for CAP assistance.
“It is necessary to ensure materials for the fruit industry”
Afrucat asks the Spanish and Catalan governments not to stop supplying materials for the fruit industry.
Organic food “continues to see unstoppable growth in Spain”
Organic agriculture in Spain is booming and remains one of the top markets for organic in the world.
Fira de Barcelona moves to September the celebration of Alimentaria and Hostelco
Given the current international situation, this measure has been adopted with the aim of guaranteeing a great edition for its exhibitors and visitors, from many countries of the world.
The organic sector exceeds 40 billion euros in market volume in Europe
Spain, with almost two billion, continues in the ‘Top 10’ of European countries with the largest market volume ahead of Austria, Denmark and the Netherlands.
The European Commission recognizes the “essential” work of cooperatives in the sector
The European Commission's study "on the best ways for producer organizations to form, carry out their activities and receive support".
Delivered the II Women Agro Awards
Blanca Torrent, Grupo Carinsa, Greencobi, Eloy Requena and Úrsula Sánchez strengthen their visibility and empowerment with the II Women Agro Awards.
CAAE will only accept UNE fertilizers accredited in organic farming
The leading entity in Europe will not accept any fertilizer certification, other than the public and accredited UNE standard.
The Naturecode startup, selected by the European Commission
A pilot test in Andalusian supermarkets will certify the advantages of this system for companies and consumers.
2020, International Year of Plant Health
FAO presented the International Year of Plant Health (AISV) of the United Nations in 2020, whose objective is to raise global awareness on how to protect Plant health.