170616_aceite de oliva

Olive production up to May surpasses the average, with a total of 1,279,500t

National olive production up to May exceeds the average of previous campaigns, with a total of 1,279,500 tonnes, according to data published by the Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) in the Oil Market Bulletin of olive for the month of May. This Bulletin analyzes the data provided by the Food Information and Control Agency (AICA) on 30th April, as well as the market situation, with an increase in available resources, despite the reduction of imports.
170529_imagen para portal de ECA OLIVE

You can already consult ECA OLIVE, the first yearbook of SIETE Agromarketing on the olive sector

Do not miss the first edition of the yearbook edited by SIETE Agromarketing and e-Comercio Agrario, ECA OLIVE, through which you will be informed of the most relevant related to the sector of olive and olive oil: the balance of the last campaign and the forecasts of the future, the presence of Spanish olive oil in the world, the best AOVE of the market, not to mention the most important fairs and events in the sector. It also includes a complete report on the main diseases that lurk in the olive tree, as well as a special dossier on financing in the agricultural sector. All this, and many more, at ECA OLIVE.
170515_presentación ORIVA

The Olive Pomace Oil Interprofesional coined Oriva, a brand that claims the tradition and quality of its product

The Olive Orchard Interprofessional has recently presented, within the framework of the Expoliva 2017 fair, the new brand that represents it, ORIVA, which symbolizes all the work developed by the olive pomace oil sector, whose efforts have been aimed at promoting a product of the highest quality for the food sector, the hotel industry and consumers in general, supported by values ​​that revolve around its healthy properties, the profitability of its use and the sustainability of its production processes.
170512_ANIERAC_ASOLIVA_ventas aceite

April breaks with the tonic of strong growth and sales of olive oil, which fell by 30%

April has meant an important gap in the trend of strong growth that in the previous six months have been experiencing the market outflow of olive oil. Thus olive oil sales in this month have fallen by 30%, as confirmed by the packers and exporters of olive oil from Spain, (ANIERAC and ASOLIVA), with data made public by the Food Information and Control Agency (AICA).
170511_campaña Aceites de Oliva de España

Expoliva receives the campaign of the Interprofessional to promote in Hospitality the use of oil properly packed

The Interprofessional "Aceites de Oliva de España" has taken advantage of the celebration of Expoliva 2017 to get the message of its advertising campaign "Peeerdona ?:" In bars and restaurants, only the olive oils correctly packaged and labeled guarantee your quality, authenticity and all the properties intact to give you the best". The objective of this information action is to raise awareness about the importance of requiring the establishment of olive oil to be served properly packaged and labelled.
170510_Expoliva

Tejerina inaugurates Expoliva urging the Spanish olive sector to continue leading in production and quality

The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina, stressed that Spain must continue to be a world leader in the production and quality of olive oil, for which the joint work of the Ministry, the Board Of Andalusia and the sector is required. For this reason, García Tejerina has encouraged all sectors involved to prepare for the future is even better.
170510_ARA_EXPOLIVA

The Andalusian Women Network goes to Expoliva to boost the visibility of its collective in the primary sector

Women's associations and Rural Development Groups in Jaén, Málaga and Córdoba seek to give greater visibility to the role of women in the agro-food and fisheries sector through their participation in the XVIII International Fair of Olive Oil and Related Industries, Expoliva . This is the first time that this type of initiative is launched in a sector as masculinizado as it is still the agrarian.