The Gastronomic Congress Andalucía Sabor, which is held in the framework of the Andalucía Sabor Fair, incorporates as a novelty in 2017 an exhibition area dedicated to the auxiliary industry in the field of gastronomy. In addition, this event, which will take place at the Palacio de Congresos de Sevilla (Fibes) from 25th to 27th September, will also feature for the first time a new space called 'Encounters with the chef', which will give participants the opportunity to have a direct contact with the speakers that make up the program of this sixth edition.
On Thursday, July 6th, Unica Group and Avenida Hotel, Almería, presented their project to create a model of Hotel Saludable. An initiative through which guests can enjoy healthy snacks (initially minipepinos and minitomates) to snack between hours in their rooms, as well as healthy menus. In a press conference, the president of the cooperative, José Martínez Portero, highlighted a project that was born with the objective of "somehow linking agriculture with tourism, betting on healthy eating.
The Association of Cattle Breeders of Celtic White Caprine Breed (AGRACE) celebrates today, June 29th, in Madrid an event of presentation of the Autochthonous Breed Logo 100% in which, in addition to a tasting of products, will be held a Day on topics Related to the marketing under this Logo launched by the Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA).
In its continuous commitment to the promotion of its oils, the Regulatory Council of the Denomination of Protected Origin (PDO) Baena participates as a collaborator in the First World Congress of the Salmorejo, which took place in the Provincial Council of Cordoba.
The affluence of professional visitors in this latest edition of the Salón de Gourmets has been 95,346, more than 15.42% compared to 2016. With four pavilions, 1,630 exhibitors, 40,000 products, and 1,300 novelties, the 2017 can be considered as the best edition in the history of this Fair.
The extra virgin olive oil from the Protected Designation of Origin Montes de Granada and the Geographical Indication Protected Asparagus from Huétor Tájar, with the support of Agro-alimentary Cooperatives of Granada, promote together their excellence, quality and culinary versatility in the inescapable appointment that Represents the International Fair of Food and Beverages of Quality, Hall of Gourmets, celebrated during this week in Madrid.
The 31st Salon de Gourmets has started after an opening day marked by the enormous diversity of participation, 1,630 exhibitors and 40,000 products, and with the focus on innovation, as has been demonstrated by the presentation of more than 1,300 product innovations Agro-food. Its inaugural day has been run by the Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina, who has traveled the 4 pavilions discovering food and drinks that "best reflect the Spanish gastronomic sector, a benchmark in the world and that every day is more fashionable, for its quality and variety".
You already have at your disposal the video summary with the highlights of the Presentation of the Best Oils Extra Virgin Olive (AOVE) of the D.O. Sierra de Segura, corresponding to the 2016/17 campaign. An event held in Madrid, on December 14th, and organized in all its details by Siete Agromarketing, a communication and consulting agency at national and international level, with a long experience in the agri-food sector, and in which the Regulatory Council of this Denomination deposited its trust in awarding the coordination and start-up of this event.
In a joint press release, companies in the consumer sector have come out against a further tax hike, warning that a possible new tax on VAT or excise duty on the activity or certain consumer goods would directly affect the citizen, causing a notable decline in consumption.
Agatha Ruiz de la Prada has starred start of the first label of Fashion Watermelon, a product that opens new labeling emerged from the creativity of the famous designer and baptized with the leitmotif Heart of summer. The AGF Group has chosen the opening of the conference by Innovation Mercamadrid to present the new image of their Watermelon Fashion, part of the promotional campaign for this product: The sweetest. Watermelons brand, characterized by its color, its sweetness and texture Seedless, is now easily recognizable thanks to this new labeling by Agatha Ruiz de la Prada.
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