On the occasion of the celebration of Fruit Attraction, SIETE Agromarketing has just launched the digital version of its specialized magazine in the fruit and vegetable sector, ECA Fruits. In addition, and in our constant commitment to be present in all events and forums of relevance related to this sector, in Fruit Attraction 2017 we go a step further, participating with a stand. From there, we will offer information about our complete and varied offer of services to all professionals and companies, who will have the opportunity to obtain a copy of the third edition of our bi-annual magazine ECA FRUITS. Visit us at Hall 6 Stand 6A01B and get it!
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Entries by Redacción ECA
The Andalusian Councilor for Agriculture, Rodrigo Sánchez Haro will inaugurate next Wednesday, October 25th, the 2nd Tertulia Business Agro on the olive sector, “Olivar: quality and innovation for international markets”. This event is organized by SIETE Agromarketing and e-Comercio Agrario (ECA) together with ASAJA Córdoba, the cooperative group DCOOP, and the strategic collaboration of Extenda-Andalusian Agency for Foreign Promotion and the Regional Ministry of Agriculture, Fisheries and Rural Development of Andalusia (CAPDER).
The horticultural company GRUVENTA will present at the Innova Pasarela of Fruit Attraction 2017 the grenade Kingdom, after its agreement with the company CALIFRESH, for which it will exclusively market the fruit.
According to Nufarm, the world leader in crop protection, the new Maximum Residue Limit (MRL) of Diclorprop-P for the whole citrus group was published in the Official Journal of the European Union on 30th September (Regulation (EU ) of Commission 2017/1777). The new MRL set at 0.3 mg / kg includes oranges, mandarins, lemons, limes and grapefruits.
Article written for e-Comercio Agrario by the general director of the Spanish Association of Manufacturers of Agro-nutrients (AEFA), in which he reflects on the expansion that organic production has been experiencing.
During the 2016/2017 campaign, the brands ORANGE DE VALENCIA and MANDARINA DE VALENCIA, registered by the Regulatory Council IGP Cítricos Valencianos, have successfully paved the way in Spanish and European Distribution, through different Supermarket Chains. This positioning of its products in the line of sale has evidenced its good acceptance and the growing number of consumers seeking oranges and mandarins 100% Origen Valencia (Valencian Community) with superior qualities, and certified at all times with the IGP Cítricos Valencianos label .
The green sector company, Grupo Projar, will present a new ecologically certified substrate for the production of red fruits such as cranberry in the framework of the International Fruit and Vegetable Fair, Fruit Attraction, held from 18 to 20 October in Madrid. With this new product opens the door, in this type of fruit, to consumers with interest in organic products.
Syngenta will be present in a very special way in the IX edition of Fruit Attraction, held at the Ifema in Madrid from 18th to 20th October, as in 2017 marks the 150th Anniversary of the company within the sector producing horticultural seeds. Thus, the company strengthens its presence in the fair with two stands, one in hall 5 (stand 5D05) with all the innovations facing the sector and another in pavilion 9 (stand 9A01E) dedicated to its well-known Kumato® tomato.
TRIANUM®, the new and powerful double-acting biofungicide, will be the undisputed protagonist among the many innovations that Koppert Biological Systems will offer at its stand during the ninth edition of Fruit Attraction, an international fair in the fruit and vegetable sector, which will take place from 18th to 20th October, at the Fairgrounds in Madrid (IFEMA). This Koppert star product guarantees maximum protection against soil pathogens without leaving residues, without generating resistance problems and with authorization for use in organic farming.
Zespri®, the world leader in kiwifruit marketing in New Zealand, has unveiled Spanish consumer vitality indices by different age segments, following the presentation of the results of the “I Study on Vitality in Spain”. The purpose of this initiative has been to deepen the meaning of the concept of “vitality” and the mechanisms that support it, as well as to measure for the first time the index of vitality of the Spaniards and its relation with personal and social attitudes, as well as their habits of health and food.